🐄 Unthank Meat Co. – Family Farmers in Holmesfield, Derbyshire

Unthank Meat Co. is a small, family-run farm based on the edge of the Peak District in the village of Holmesfield, Derbyshire. The Lowe family has farmed this land for over 500 years, caring for livestock and producing honest, home-reared food with respect for the animals and the environment.

We specialise in grass-fed Dexter beef, outdoor-reared pork, and hogget from our home-bred Ryeland sheep — all raised naturally and slowly on pasture. Alongside our meats, we also produce pure, unprocessed honey from bees kept here on the farm, capturing the natural flavours of our wildflower pastures.

Every animal and every jar of honey reflects our philosophy that good food starts with good farming. That means animal welfare, sustainable land management, and a deep respect for the generations who farmed here before us.

We sell directly to our customers through our website — www.unthank-meat.co.uk
— offering local delivery and collection. Each product is carefully prepared and packed on-site to ensure the highest quality and freshness.

Our ideal customers are food lovers who care about provenance and flavour: families, home cooks, and those who want to know where their food comes from and how it was raised.

At Unthank Meat Co., we’re proud to produce food we’re happy to feed our own family — and even prouder to share it with yours. 🌿

Location: Holmesfield, Derbyshire
Produce: Grass-fed Dexter Beef, Hogget from our Home-Bred Ryeland Sheep, Outdoor-Reared Pork, Pure Farm Honey
Website: www.unthank-meat.co.uk

Contact: Charlotte & Dan Lowe