About Our Farm
Opening soon.
Farming is in the family blood. For generations, the same values have been passed down – looking after the land, raising livestock with respect, and doing things properly, not quickly. Today, we continue that tradition, combining old-fashioned care with a modern way to buy direct from the farm. We rear heritage breeds slowly and naturally on open herb rich pasture. Grass-fed for deep flavour and tender texture, rich in omega-3s, raised slowly with high welfare standards.
Buy direct from the farm via fresh and frozen on site vending machines, plus a wider range of sustainably reared local meats when available, local ice cream and fresh bean to cup coffee to go.
Food should do more than fill your plate – it should connect us to the land and the people behind it. Everything we do is guided by care: for our animals (high welfare, pasture-raised), for the land (healthy, living soils), and for our community (supporting local Cheshire family farms). Buy British and support your local farmers. We look forward to welcoming you soon to Farm 51.
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